Corporate Catalogue & Capabilities
Machines, turnkey lines and production systems — live and always up to date. Videos, specs and quote requests in one place.

Mayonnaise, Ketchup and Sauce Line
Complete sauce preparation platform with three capacity options (500 / 1,000 / 1,500 kg/h); shelf-ready production with the optional filling & packaging line.
| Cold sauce | 500 – 1,500 kg/h (by capacity) |
| Hot sauce | 300 – 1,000 kg/h (by capacity) |
| Platform tank | 500 / 700 / 1000 L |
| Installed power (platform) | ~25 – 30 kW |
| Material | Complete AISI 304 |
| Manufacturing time | 120 – 150 days |
| Delivery term | EXW (ex-works) |
| Warranty | 1 year |

Fully Automatic Orange Blossom Water Filling Line
Fully Automatic Orange Blossom Water Filling Line

Milk Processing & Pasteurization Line
Hygiene-focused, energy-efficient solution for dairies and industrial plants.
| Capacity | 500 – 20,000 L/day |
| Heat recovery | Up to 90% |
| Expansion | Cheese/yoghurt |

Cold Storage & Container System
Modular cold storage for food, logistics, pharma and labs.
| Volume | 20 – 1000 m³ |
| Temperature | +4 / -18 / -25 °C |
| Install | Modular / fast |

Mini Modular Tomato Paste & Sauce Line
Modular tomato paste and sauce production system built on a compact platform with vacuum cooking technology. 6,000–12,000 kg/day capacity; five packages from ECO to JUICE.
| Technology | Vacuum cooking + integrated cooling |
| Platform | Single compact platform system |
| Processing Capacity (raw material) | 6,000 – 12,000 kg/day RAW MATERIAL (pepper/tomato) processing — depending on the package. This figure is the raw material PROCESSED; the paste obtained, after the water is evaporated, is about 1/5–1/7 of the raw input (12,000 kg/day ≈ 1.7–2.4 ton/day paste). With the standard 250 kg/h pasteuriser the theoretical upper capacity is ≈6,000 kg/day; 8,000–12,000 kg/day requires at least 500 kg/h pasteurisation and a matching configuration (based on 24 h operation). |
| Filling | 100–900 g semi-automatic filling head |
| Body | AISI 304 stainless steel |

Fruit Juice & Concentrate Line
Full process from fruit to clear/cloudy juice and concentrate.
| Capacity | 2 – 12 ton/day |
| Output | Juice / concentrate |
| Filling | Hot / aseptic |

Solar Energy Drying Line
A drying solution that dries fruits, vegetables, and aromatic plants using solar energy, requiring no operational energy. Available only in sunny and solar + electric hybrid options.

Industrial Tomato Paste & Processing Line
Fully automated, hygienic tomato paste production line from washing to filling-packaging.
| Capacity | 6 – 50 ton/day (higher on request) |
| Brix range | 28 – 36 brix by target |
| Process | Hot-break / cold-break optional |
| Filling type | Aseptic bag, can, jar or bulk |
| Material | Product contact: AISI 304 / 316 |
| Control | PLC + HMI |
| Cleaning | Manual / semi / automatic CIP |
| Commissioning | Turnkey |

Filling & Packaging Line
Filling, capping and labeling integration for liquid and viscous products.
| Capacity | 500 – 2,500 pcs/h |
| Product | Liquid / viscous |
| Integration | Fill+cap+label |

Compact Filling Line
Gear-pump compact line combining filling, capping and labeling on a single chassis.
| Capacity | ~400 packs/h · mass: ~100 kg/h at 250 g, ~200 kg/h at 500 g, ~400 kg/h at 1,000 g (by product) |
| Filling system | Gear pump |
| Power | 1,000 W · 220 V |
| Dimensions | 4800 × 1200 × 2800 mm |
| Body | AISI 304 stainless |
| Control | Touch panel |

Process Tank
High-performance process tank, ideal for hygienic production processes.
| Material | AISI 316L |
| Capacity | 500 Liters, 750 Liters, 1000 Liters |
| Delivery Time | 35 - 45 days |
| Warranty Period | 2 years |
| Capacity | 500 Liters |

Infeed Empty Bottle Feeding Turntable
A turntable that ensures a regular flow of empty bottles.
| Table Diameter | Ø1000 mm (1 meter) |
| Body Material | AISI 304 Stainless Steel |
| Table Surface | Laser-cut stainless plate, vibration-free and smooth rotation |
| Discharge Barriers | Adjustable stainless guide rails / barriers |
| Bottle Diameter Range | 30 mm – 100 mm round and cylindrical bottles |
| Motor | 0.37 kW geared motor |
| Speed Control | Built-in AC speed drive (inverter) on the panel |
| Photocell Control | Start/stop photocell that halts the table when the line backs up and restarts when clear |
| Electrical Protection | IP65 water- and dust-proof enclosure, emergency stop button |

Bottle Washing and Air Drying Unit
An automatic unit that washes and dries bottles.
| Capacity | 30 – 40 bottles per minute (2,400 bottles/hour), synchronised flow |
| Cabinet | Enclosed AISI 304 stainless cabinet with transparent plexiglass safety covers |
| Inverting Mechanism | Flexible silicone clamps gripping the neck and inverting the bottle 180° |
| Rinsing | High-pressure purified/sterile water injection in inverted position |
| Nozzle | Drip-free spray heads with solenoid valve control |
| Wetted Parts | All piping, nozzles and tubing in AISI 316L |
| Sterile Air | Blow drying with HEPA-filtered compressed air |
| Waste Water | AISI 304 stainless collection tray with drain outlet |
| Water Saving | "Bottle present / water on" photocell — no water or air consumed when idle |
| Control | Blowing and washing times adjustable in milliseconds from the PLC panel |

Essential Oil Filling System
Micro-volume essential oil dosing system.
| Material | Medical-grade silicone tubing · AISI 316L nozzles with PTFE tips |
| Pump Type | Four high-precision digital peristaltic pumps side by side |
| Cross-Contamination | Zero — the liquid only contacts medical-grade silicone tubing, never a valve, piston or metal part |
| Dosing Volume | Precise dosing from 0.1 ml to 50 ml |
| Dosing Accuracy | ±0.5% – ±1% |
| Drive | Each pump driven by an independent step/servo motor |
| Calibration | Per-nozzle dosing calibration from the touch screen |
| Anti-Drip Nozzle | Pneumatically controlled AISI 316L body with PTFE tip, drawing vacuum at end of fill |
| Filling Type | Bottom-up dive filling — prevents splashing and foaming |
| Photocell | "No bottle, no fill" safety interlock |

Main Liquid Filling Unit
It is a unit designed for fully automatic liquid filling operations.
| Number of Nozzles | Four volumetric/servo filling nozzles |
| Filling Range | 50 ml – 1000 ml, adjustable |
| Filling Accuracy | ±1% |
| Material | Wetted pistons, tank, valves and fittings in AISI 316L; frame in AISI 304 |
| Dosing | Servo-driven pistons; volume set digitally in millilitres from the PLC screen |
| Filling Method | Bottom-up rising fill — prevents foaming and turbulence |
| Anti-Drip Valve | Pneumatic cut-off stopping flow instantly at end of fill |
| Buffer Tank | AISI 316L tank with level sensor and automatic feed valve |
| Cleaning | Hygienic internal surfaces suitable for CIP without dismantling, Tri-Clamp connections |
| Centring | Pneumatic bottle stopper and centring fork — nozzles enter the bottle neck without error |

Rotary Table Cap Closing & Vibratory Sorting Unit
Unit performing automatic cap closing and bottle sorting operations.
| Working System | Indexed closing on a star-format rotary table, continuous with line flow |
| Capacity | 30 – 40 bottles per minute, fully synchronised |
| Material | AISI 304 stainless frame and guarding cabinet |
| Vibratory Bowl | High-frequency AISI 304 stainless bowl orienting caps to the correct direction |
| Feed Chute | Automatic chute delivering caps one by one beneath the capping head |
| Cap Sensor | Photocell warning the line when caps run out and driving the vibrator |
| Torque Control | Magnetic/pneumatic torque-set head that slips at the preset value, preventing thread damage |
| Height Adjustment | Simple manual adjustment for different bottle heights |
| Cap Format | 26 mm (Crown 26) standard; switching to 29 mm requires changing head, chute, bowl and star wheel |
| Safety Sensors | "No bottle, no cap drop" and "no cap, stop" automation logic |

Automatic Linear Labeling & TIJ Date Coding Unit
A unit that automatically performs labeling and date coding processes on bottles.
| Label Type | Self-adhesive wrap-around labels for cylindrical and round bottles |
| Capacity | 30 – 80 bottles per minute, 100% synchronised with line speed |
| Material | AISI 304 stainless frame with aluminium components |
| Label Head | Servo-driven head transferring labels with millimetric accuracy |
| Wrap Belt | Motorised belt rotating the bottle on its axis — no air bubbles or wrinkles |
| Printer | Integrated TIJ (thermal inkjet) cartridge date coder |
| Print Content | Production date, expiry date, batch/lot number, barcode or QR code |
| Print Location | Onto the label or directly onto the glass, with instantly drying ink |
| Operation | Date and text changed from the touch screen |
| Clear Label Sensor | Clear-label photocell integration (optional) |

Output Bottle Collection Rotary Table
Rotary table where finished products accumulate.
| Table Diameter | Ø1000 mm (1 meter) |
| Body Material | Hygienic AISI 304 stainless steel construction |
| Table Surface | Laser-cut smooth stainless plate that does not scratch bottle bases |
| Guide Barriers | Outer and inner stainless rails spreading bottles gently from centre outwards |
| Motor | 0.37 kW geared motor unit |
| Speed Control | AC speed drive adjustable from the panel |
| Table Full Photocell | Automatically stops the labelling and filling line when the table fills up |

PRO GEL Series - Preparation Tank - 500 Lt
PRO GEL Series, a high-precision batch processing system designed for the production of medium-high viscosity products (sauces, gels, suspensions) in the food and chemical sectors. The preparation tank has a capacity of 500 liters, suitable for the sauce and chemical industries.
| Motor Power | 1.5 Kw |
| Heat Exchanger Surface Area | 1.1 m^2 |
| Vacuum Unit Power | 2.2 kW |
| Lobe Pump Capacity | 3 Ton/h |

PRO GEL Series - Preparation Tank - 750 Lt
The 750-liter capacity preparation tank is suitable for the sauce and chemical industries.
| Motor Power | 1.5 Kw |
| Heat Exchanger Surface Area | 1.65 m^2 |
| Vacuum Unit Power | 3 kW |
| Lobe Pump Capacity | 3 Ton/h |

PRO GEL Series - Preparation Tank - 1000 Lt
The 1000-liter capacity preparation tank is suitable for the sauce and chemical industries.
| Motor Power | 2.2 Kw |
| Heat Exchanger Surface Area | 2.2 m^2 |
| Vacuum Unit Power | 4 kW |
| Lobe Pump Capacity | 5 Ton/h |

Electrophoresis Robot
A robotic solution providing automatic transport and process management in electrophoresis operations.

Automatic Feeding Robot
A robot system that automatically feeds products and parts to the production line.

Hot Air Tunnel
Industrial hot air shrinking tunnel provides uniform heat distribution.
| Power Supply | 230V |
| Power Consumption | 2500W |
| Conveyor Length | 1500mm |
| Heating Chamber | Adjustable height 100-200mm |

Insulated PIR Sandwich Panel
PIR-polyurethane filled sandwich panel with Poly-coated faces, forming the cold room insulation envelope.
| Core material | PIR - Polyurethane |
| Density | 40 density (±2) kg/m³ |
| Thickness | 80 / 100 / 150 mm |
| Panel width | 1,110 mm |
| Inner / outer face | Poly (RAL 9002) |
Sliding Cold Room Door
Sliding room door with plastic frame and PIR core — for above-zero chilled rooms.
| Clear opening | 220 cm × 280 cm |
| Leaf thickness | 100 mm |
| Frame material | Plastic |
| Door heater | None |
| Colour (inner - outer) | Poly - Poly (White) |
Sliding Deep-Freeze Door
Heated sliding door with 140 mm leaf for frozen storage rooms.
| Clear opening | 220 cm × 280 cm |
| Leaf thickness | 140 mm |
| Door heater | Fitted |
| Frame material | Plastic |
| Colour (inner - outer) | Poly - Poly (White) |
Split Cooling Unit — Frozen Storage
Split cooling unit with semi-hermetic compressor delivering the −18 °C / −22 °C regime.
| Cooling capacity | 28,230 W |
| Temperature range | −18 °C / −22 °C |
| Motor power | 29 HP |
| Compressor type | Semi-hermetic · 1 unit |
| Refrigerant | R404A |
| Control | Digital control included |
Split Cooling Unit — Chilled Storage
Split cooling unit with semi-hermetic compressor delivering the 0 °C / +4 °C regime.
| Cooling capacity | 32,600 W |
| Temperature range | 0 °C / +4 °C |
| Motor power | 20 HP |
| Compressor type | Semi-hermetic · 1 unit |
| Refrigerant | R404A |
Split Cooling Unit — Dry Store, Corridor and Loading Bay
Climate control for above-zero rooms — dry storage, processing corridor and loading bay.
| Cooling capacity | 24,200 – 43,940 W |
| Temperature range | +12 °C … +24 °C |
| Motor power | 7.5 – 20 HP |
| Refrigerant | R404A |
| Control | Digital control included |
Ceiling-Type Evaporator
Double-throw, digitally controlled ceiling evaporator — fan count and diameter selected by room volume.
| Fan count | 2 – 4 units |
| Fan diameter | 450 / 500 mm |
| Throw type | Ceiling type · double throw |
| Control | Digital control included |

Cold Room Lighting and Pressure Relief Valve Set
Cold room LED lighting, installation materials and pressure relief valve for frozen rooms.
| Lighting | LED fixtures + installation materials |
| Pressure relief valve | For frozen rooms |

Universal Filling Unit
Weight adjustable filling unit.
| Motor Power | 3 kW/h |
| Steam Consumption | 50 kg/h |
| Capacity | 750 kg/h |
| Dimensions | 800x1600x1800h mm |

Turbo Extractor
Ensures maximum efficiency from raw materials.
| Motor Power | 40 Kw/h |
| Material Type | 304 S.S. |
| Capacity | 10000 Kg/h |
| Dimensions | 2500x2000x2500h mm |

Screw Compressor
It is a screw compressor designed for compressed air production.
| Motor Power | 22 kW/h |
| Dimensions | 1500x3000x1500h mm |

Cooling Tower
It facilitates the cooling of hot water and returns it to the system.
| Motor Power | 8 Kw/h |
| Capacity | 1,250,000 K/cal Kg/h |
| Dimensions | 4000x3000x4500h mm |

Induction Foil Cap Sealing Machine
Manual Pro 1500 and Mini 500 models, and automatic Auto 8000 and Auto 4000 models for aluminium foil cap sealing.

Stainless Steel Mixing Tank with Scraper and Heater
The stainless steel mixing tank caters to the food, chemical, and pharmaceutical sectors with its scraper and heating features.
| Motor Power | 7.5 kW |
| Material | 304 Quality Stainless Steel |

Cooling Tunnel
It is a machine designed for the rapid and efficient cooling of filled products.

Pepper Processing Line
The Pepper Processing Line is designed for the industrial production of pepper paste.
| Material | AISI 304 |

Washing Pool
The washing pool is an industrial unit designed for cleaning vegetables.
| Capacity | 250-300 Liters |
| Material | Stainless Steel |
| Motor Power | 2.2 Kw |

Paint Mixing Tank
The paint mixing tank is an automated mixing unit made of stainless steel.
| Material | 316 SS |

Dual Stainless Steel Tank System
A storage solution ideal for high-volume production lines, made of AISI 304 quality stainless steel.
| Material | AISI 304 Stainless Steel |
| Capacity | 2 x 10 m³ (Total 20 m³) |
| Dimensions | Total Height: 3968 mm, Tank Diameter: 1800 mm |

Tomato Paste Drying Table
A stainless steel table that optimizes tomato paste drying processes.
| Material | 304 Quality Stainless Steel |

Tahini Molasses Mixer
It is a mixer that mixes high-viscosity products.
| Material | AISI 304 |

Horizontal Mixer
The Horizontal Mixer provides a homogeneous mixture in various sectors with a capacity of 1 ton.
| Motor Power | 11 kW |

Filling Table
The compact filling table combines filling, labeling, and cap sealing processes.

Labeling Conveyor
The Labeling Conveyor provides automatic labeling for various packages.
| Motor Power | 0.75 kW |
| Material | Stainless Steel |

Shrink Packaging Machine
The Shrink Packaging Machine packages products up to 40 cm wide with nylon film.
| Capacity | 40 cm product width |
| Material | Nylon film up to 120 microns |

Semi-Automatic Can Closing Unit
The semi-automatic can closing unit is a reliable solution for 99 mm lids.

Tomato Peeling Machine
The industrial tomato peeling machine efficiently separates the skins of pre-cooked tomatoes.
| Motor Power | 5.5 kW |
| Material | 304 Stainless Steel |
| Capacity | 1500 kg/hour |
| Water Consumption | 150-200 L/hour |

Barrel Emptying System
The Barrel Emptying System safely and hygienically empties aseptic sauce barrels.
| Motor Power | 4 kW (Transfer Pump) |
| Capacity | 800 Liters (Bunker) |

Separation Drum
The Separation Drum separates the seed and fleshy parts of the peppers.
| Motor Power | 1.1 kW |
| Material | AISI 304 Stainless Steel |
| Dimensions | Drum Length: 3 m, Drum Diameter: 68 cm |

Pepper Feeding Conveyor
The Pepper Feeding Conveyor hygienically and efficiently transports dried peppers between machines.
| Motor Power | 0.37 kW |
| Material | 304 Stainless Steel |

Stone Mill
The Stone Mill transforms pepper seeds into ultra-fine powder.
| Motor Power | 22 kW |
| Material | 304 Stainless Steel |
| Dimensions | Stone Diameter: 120 cm |

Crushing Machine
The Industrial Chili Flake Crushing Machine offers a hygienic and efficient crushing solution.
| Motor Power | 15 kW |
| Material | Internal Structure Stainless Steel (Chrome) |

Automatic Dried Pepper Sorting and Cleaning Line
An integrated system that sorts and cleans dried peppers without manual labor.
| Capacity | 300-500 kg/hour |

Vibrating Separation Screen
The Vibrating Separation Screen classifies and calibrates products with precision.
| Dimensions | 1000x2000 mm |
| Motor Power | 1.1 kW |
| Material | 304 Stainless Steel |

Preparation Tank
The Preparation Tank is designed for mixing liquid and semi-liquid products.
| Capacity | 150 Liters |
| Motor Power | 1.1 kW |
| Material | 304 Stainless Steel |

Industrial Mixing Mixer
1000-liter mixing mixer for industrial milk processing.
| Capacity | 1000 liters |
| Motor Power | 5.5 kW |
| Material | Stainless Steel AISI 304 |
| Dimensions | Diameter: 1200 mm, Height: 2000 mm |

Product Transfer Pump
The Product Transfer Pump enables the hygienic transfer of viscous and sensitive products.
| Capacity | 500 - 15,000 L/hour |
| Motor Power | 2.2 - 15 kW |
| Material | Stainless Steel AISI 316L |
| Dimensions | Variable |

4x1 Servo Linear Filling Machine
4-injector linear machine with volumetric servo filling; nozzles rise from the bottle bottom while filling, preventing foam in foamy products.
| Filling system | Volumetric (servo) |
| Capacity | 500 – 2,500 pcs/h (1000 ml) |
| Injectors | 4 pcs (expandable) |
| Filling precision | Approx. ±0.5% by product and volume (~±1% at low volumes) |
| Power | 2.8 kW · 220 – 380 V |
| Dimensions | 1280 × 800 × 2270 mm |
| Air consumption | 6 bar working pressure · air consumption approx. 150 – 250 NL/min |
| Conveyor | 6 m |
| Body | AISI 304 stainless |

Solar Energy Drying System
A closed cabin fruit, vegetable, and aromatic plant drying system that operates solely on solar energy. It generates its own electricity and heat using solar collectors.
| Tray size | 100 × 80 cm (0.8 m²) |
| Tray material | Aluminum, Teflon coating |
| Thermal power generation | 40 – 70 °C (dependent on the sun) |
| Energy source | Only solar — no additional energy required |
| Filling per tray | Average 4 – 5 kg in sliced product |

Granule Filling Machine
Vibration-system precise filling for granular products such as olives, rice, chickpeas, beans, salt and seeds.
| Filling system | Vibration |
| Dosing | Variable by product and weight |
| Power | 1,000 W · 220 V |
| Dimensions | 500 × 500 × 1500 mm |
| Body | AISI 304 stainless |
| Control | Touch panel |

Solar + Electric Hybrid Drying Oven
A compact drying oven powered by solar energy and a 220 V electric resistance. Both energy sources can be used separately or together.
| Width | 185 cm |
| Length | 200 cm |
| Total height | 215 cm |
| Energy panel | 2 pieces |
| Tray | 24 pieces · 60 × 40 cm · aluminum Teflon coating |
| Total drying area | 5.76 m² |
| Heating system | Solar energy + electric resistance (1.5 kW) 220 V |
| Average fresh product filling | 20 – 40 kg (sliced) |
| Thermal power generation | 40 – 70 °C (with solar only, dependent on sunlight) |

Single-Lane Capping Machine
Automatic capping for jars and bottles.
| Capacity | 500 – 1,500 pcs/h |
| Cap | Screw · plastic/metal |
| Control | Sensor + speed control |
| Power | 0.55 kW · 230 V |
| Air | 4 – 6 bar |
| Dimensions | 750 × 650 × 1550 mm |
| Body | AISI 304 stainless |

Dual-Lane Capping Machine
High-capacity dual-lane capping.
| Capacity | 1000 – 2400 pcs/h |
| Lanes | 2 |
| Cap feed | Automatic |

Can Seaming Machine
Double-seam closing for tin cans.
| Capacity | 1500 – 3000 cans/h |
| Diameter | 52 – 153 mm |
| Seam | Double seam |

Manual Labeling Machine
Economical manual-feed labeling for round containers.
| Diameter | 20 – 120 mm |
| Capacity | 300 – 600 pcs/h |
| Type | Manual |

Semi-Automatic Labeling Machine
Fast, neat labeling with a single operator.
| Capacity | 10 – 25 pcs/min |
| Label | Single / double |
| Power | 180 W |

Full-Automatic Labeling (Cabin)
Conveyorized, high-speed fully automatic labeling station.
| Labeling speed | Approx. 10 – 40 pcs/min by container and label size |
| Label length | 30 – 250 mm |
| Label width | 40 – 90 mm |
| Roll | Core 18 – 50 mm · OD 200 mm |
| Power | 750 W · 230 V |
| Dimensions | 700 × 2200 × 1700 mm |
| Features | Transparent-label sensor · recipe memory · safety cabin |

Lid Sequencing Machine
Sensor-controlled feeding unit that elevates lids from the hopper and sequences them automatically to the capping machine.
| Capacity | 1,800 – 6,000 pcs/h |
| Lid size | 30 – 90 mm |
| Power | 370 W · 230 V |
| Dimensions | 1000 × 2700 × 2100 mm |
| Body | AISI 304 stainless |
| Air requirement | None |

Jar Feeding & Collection Tray
Rotary tray organizing jar/bottle flow at the infeed and outfeed of the filling line.
| Capacity | Up to 4,800 pcs/h |
| Integration | Compatible with any filling line |
| Material | Stainless steel |
| Usage | Line infeed + outfeed (2 pcs) |

Homogenizer
High-pressure system breaking fat globules in milk and liquid foods.
| Capacity | 500 – 10,000 L/h |
| Pressure | 150 – 250 bar |
| Motor Power | 7.5 – 55 kW |
| Body Material | AISI 304 |

Pasteurizer
Continuous pasteurization unit with plate heat recovery.
| Capacity | 1,000 – 15,000 L/h |
| Electrical Power | 4.4 – 15 kW |
| Steam Consumption | 70 – 210 kg/h |
| Control | PLC |
| Body Material | AISI 304 |

Plate Heat Exchanger
Compact, high-efficiency heat transfer unit.
| Type | Plate |
| Material | AISI 316 plates |
| Connection | Modular |

Vacuum Evaporator
Low-temperature concentration to target brix for tomato and fruit.
| Capacity | Water evaporation capacity approx. 80 – 190 kg water/h (single-effect vacuum) |
| Electrical Power | 6.5 – 20 kW |
| Steam Consumption | Approx. 100 – 230 kg/h |
| Control | PLC |
| Body Material | AISI 304 |

Emulsion & Mixing Tank
High-shear mixer for a homogeneous, repeatable consistency in mayo, ketchup and sauce.
| Volume | 500 – 5000 L |
| Agitator | High-shear + scraper |
| Heating | Steam jacket |
| Cleaning | CIP-compatible |

Sauce Preparation Platform
Complete sauce preparation system combining vacuum heavy mixer, high-speed stirrer, pre-preparation and oil stock tanks on a single platform.
| Capacity | 500 – 1,500 kg/h (cold sauce) |
| Tank volume | 500 / 700 / 1000 L (working 250 – 500 L) |
| Installed power | 25 - 30 kW |
| Steam consumption | 50 kg/h |
| Dimensions | 3250 × 2500 × 2200 mm (500 L configuration) |
| Material | Complete AISI 304 stainless |
| Control | PLC automation |
| Main Vessel Shell Diameter | Ø795 mm (conical bottom, torispherical top) |
| Manhole | Ø400 mm |
| Heating | Ø219 tube-in-tube heater (hot process) |

Lobe Pump Transfer Tank
Conical-bottom stainless transfer tank feeding the prepared product hygienically to the filling unit.
| Volume | 1 – 2 m³ (by capacity) |
| Installed power | 10 kW |
| Dimensions | 1400 × 1400 × 2250 mm |
| Material | Stainless steel |
| Function | Product transfer to filling unit |

CIP Cleaning Unit
3-tank automatic CIP system for in-place cleaning of tanks, pipes and machines.
| Capacity | 500 L × 3 tanks |
| Installed power | 5 kW |
| Steam consumption | 50 kg/h |
| Dimensions | 1250 × 4500 × 1350 mm |
| Material | AISI 304 stainless |
| Cleaning | Alkaline, acid and rinse programmes engineered to product, water quality, material, temperature and hygiene |

Butter Machine
A stainless system that converts pasteurized cream into butter through physical separation.
| Capacity | 100 – 2,000 kg |
| Motor Power | 1.1 – 5.5 kW |
| Rotation Speed | 19 rpm |
| Body Material | AISI 304 |

Cream Separator
Fully automatic separator that separates fat in milk using centrifugal force.
| Capacity | 1,000 – 15,000 L/h |
| Rotation Speed | 7,250 rpm |
| Drum | AISI 316 / DIN 1.4462 |
| Motor Power | 0.75 – 18.5 kW |
| Control | Siemens PLC |

Clarifier (Cleaning Separator)
High-speed separator that separates sediment, solid particles, and foreign materials in milk.
| Capacity | 5,000 – 15,000 L/h |
| Rotation Speed | 7,500 rpm |
| Drum | DIN 1.4462 |
| Motor Power | 7.5 – 15 kW |
| Temperature Range | 25 – 95 °C |

Steam Boiler
Industrial steam boiler running on diesel or natural gas with fully redundant safety equipment.
| Steam capacity | 400 – 500 kg/h |
| Fuel | Diesel or natural gas |
| Installed power | 4 kW |
| Dimensions | 1000 × 1000 × 2000 mm |
| Safety | Pressure switch + level automat (redundant) |

Yogurt Filling Machine
PLC-controlled filling machine that fills milk, yogurt, and ayran with precise weight.
| Product Feed Capacity | Product feed capacity max. approx. 500 L/h |
| Packaging Capacity | 5,000 pcs/h at ~100 mL, ~1,000 pcs/h at 500 mL (by fill volume) |
| Electrical Power | 1 – 4 kW |
| Control | PLC + 17" touch |
| Body Material | AISI 304 |

Chiller Cooling Unit
Water chiller removing homogenization heat to secure the product and its formula.
| Cooling capacity | 25,000 – 50,000 kcal/h (approx. 29 – 58 kW) |
| Installed power | 7.5 kW |
| Dimensions | 900 × 1250 × 1400 mm |
| Material | Steel body |

Cooking Kettle (Complete Set)
Vacuum, PLC-controlled, multi-purpose cooking kettle that operates according to recipes.
| Capacity | 60 – 200 kg |
| Motor Power | High-shear mixer motor 11 – 18 kW (comminution, emulsification, homogenising) |
| Control | PLC |
| Body Material | AISI 304 |

Compact Sauce Preparation Unit — 50 kg
A fully automatic sauce preparation unit that combines cooking, homogenization, cooling, and filling output in a single compact body, operating with 50 kg batches.
| Batch Capacity | 50 kg/batch |
| Hourly Capacity | up to 150 kg/h (mayonnaise, 20 min cycle) |
| Motor Power | 22 kW |
| Total Electrical Power | 27 kW |
| Steam Consumption | 15 kg/hour |
| Required Floor Area | 20 m² |
| Dimensions | 2500 × 1500 × 2000 mm |
| Body Material | AISI 304 stainless steel |
| Control | PLC + touch panel (recipe management) |
| Warranty | 2 years |
